Knife (a) with a slightly curved rusted metal blade and the tang of the blade protruding through the butt end of the bone and wood handle. Sheath of light brown reed, one piece folded at one end (b) to hold a second piece of reed (d) and protect the blade point. A length of light brown reed (c) is used to secure the knife inside the sheath.

Carved horn spoon with a long straight handle with a pointed tip and a bowl that tapers to a pointed tip. The handle is dark brown, bowl is mottled dark brown and half light brown. The underside of bowl is lighter with black patches.

Dark brown spoon carved from mountain goat horn; handle carved with several figures.

Bone awl, triangular in shape with a tapered point at one end, a rectangular shaped body and a ‘V’ shaped indentation at the other end; the underside has a concaved groove.

Horn ornament consisting of ten, polished, oval shaped beads with tapered ends and flat, circular tips. Each bead has circular opening on the top where a metal eye hook is inserted; fibre twine ties each hook together.

Bone awl with a dark brown, rounded top tapering to yellow-white point; reverse is hollow.

Lightly tapered, flat, bar-shaped marrow scoop with a rounded finial; hole bored through the centre.

Rectangular, bar-shaped piece of grey-white bone with several scallops carved around the edges of one end and a hole bored through the centre.

Length of braided cordage with metal points bound to each end; one point has a double barb protruding from the end.

Rectangular, bar-like piece of yellow-white bone with rounded ends that curl in opposite directions; hole bored through the centre.